Mashed Potatoes and Celery with Apple Finish

Tasty mashed potatoes tastes even better with some apple – fresh and sweet.

INGREDIENTS:

List of ingredients

Servings: 8-12

List of ingredients

3.3 lb peeled Ringerike potatoes

1.1 lb peeled celery root in cubes

1-2 sub acid apples in small cubes

1 ⅓ cups whole milk

1 cup butter

Salt and pepper

PREPARATION:

• Boil potatoes and celery until tender.

• Heat up the milk.

• Strain the water off the potatoes and celery, and add the warm milk.

• Mash with a masher until there are still some whole pieces.

• Add butter, season with salt and pepper, and add the pieces of apple just before serving.