Bittersweet Mackerel Salad

Combine vinegar, oil, mustard and sugar to make a dressing. Mix well with salad. Add salad to plates and place mackerel fillet on top. Add orange, red hot chili pepper and chives, and serve.

INGREDIENTS:

Number of servings

Servings: 2

List of ingredients

1 smoked mackerel fillets

2 tablespoons raspberry vinegar

6 tablespoons olive oil

1 teaspoon Dijon style mustard

½ teaspoon sugar

rocket salad or other slightly bitter salad

6 slices orange

one red hot chili pepper, chopped

2 tablespoons chives, chopped

PREPARATION:

• Combine vinegar, oil, mustard and sugar to make a dressing. Mix well with salad.

• Add salad to plates and place mackerel fillet on top.

• Add orange, red hot chili pepper and chives, and serve.