Mustard

INGREDIENTS:

List of ingredients

8 tbsp. mustard seeds, reconstituted in white wine vinegar overnight

½ tsp. coriander seeds

1 large tsp. honey

½ tsp. mustard powder

1-2 tbsp. white wine vinegar

PREPARATION:

Crush the mixture of mustard seeds, coriander seeds and vinegar with a mortar. Add honey and mustard powder, and season to taste with white wine vinegar. This mustard has a long shelf life when refrigerated.