Andreas’ Java – a Sweet Cinnamon Coffee Drink

A sweet cinnamon coffee drink by Andreas Viestad that will keep you warm during these cold winter days!

INGREDIENTS:

Number of servings

Servings: 2

List of ingredients

½ cup (1 dl) espresso

½ cup (1 dl) cream

½ cup (1 dl) milk

1 egg yolk

1 tablespoon sugar

½ stick of whole cinnamon

PREPARATION:

• Whisk together the milk, sugar and egg yolk in a pot over low heat (up to 140ºF/º60C).

• Add the cinnamon.

• Keep the pot on moderate heat and stir constantly until hot, otherwise, it will split like a custard.

• Whip the cream until it becomes velvety.

• Serve in a mug and pour over the triple shot of espresso. Add the cream on top and enjoy!