Oysters with Chervil and Ginger Relish

INGREDIENTS:

Number of servings

Servings: 4 as a small starter

List of ingredients

12 oysters

3 tsp. finely diced cucumber

3 tsp. finely diced red onion

2 tsp. finely chopped chervil (or parsley)

1 tsp. finely chopped ginger

1 tbs. malt vinegar (or red wine vinegar)

PREPARATION:

• Mix the cucumber, onion, chervil, ginger and malt vinegar in a small bowl. Open the oysters, cut the muscle loose and pour out the sea water. Top each oyster with a teaspoon of the relish and serve right away.