Mayonnaise

INGREDIENTS:

2 tsp. mustard

2 egg yolks

1 ¼ cup rapeseed oil

Grated zest and juice of ½ lemon

¼ tsp. salt

Freshly ground black pepper

PREPARATION:

• Stir together mustard, egg yolks, lemon juice and zest in a bowl. Slowly add the oil a little at a time while whisking continuously. Season with salt and pepper.