Dark Chocolate Sauce
INGREDIENTS:
List of ingredients
¼ lb. (100 g) dark chocolate
3 tbs. (50 g) butter
PREPARATION:
Melt the dark chocolate and butter in a pan over a low heat.
¼ lb. (100 g) dark chocolate
3 tbs. (50 g) butter
Melt the dark chocolate and butter in a pan over a low heat.